Chefs’ Table Experience: Want to enjoy a full Culinary experience? The chef’s table is strategically situated next to the open display kitchen where all the entrees are assembled prior to being sent to our guests. The Chef will get to understand your likes and preferences then transform your evening into a full sharable Culinary experience, starting with an appetizer, teaser salad, entree and complemented with an exquisite desert.
Jack’s will be featuring a custom wood fired grill using a mixture of Oak and Pecan Wood. We feel that this method of cooking enhances the flavor profile of the product.
Speciality Brunch on Saturday’s and Sunday’s will feature some delectable menu offerings accompanied by fresh brewed Illy coffee, lattes, espresso, cold brew and our featured spiced cold brew. On the spirits side we will feature mimosas, bloody mary’s and bloody marias.